I have now happily moved from "liquids" to "purees" which just has put me over the moon happy.
Last night for dinner I made a chicken dish from Eating Well After Weightloss Surgery.. it was a Chicken and Apricot Tangine. It was quite good even all pureed into ugly babyfood consistency.
Today I've had pureed cottage cheese for breakfast and lunch.
The addition of food is making it much easier for me to come closer to my protein target (I don't care what you say... I'm just not good at getting all 101 grams in every single day).
Tonight, I'm pureeing some chicken salad.
Who knew baby food could be so exciting!
Last night for dinner I made a chicken dish from Eating Well After Weightloss Surgery.. it was a Chicken and Apricot Tangine. It was quite good even all pureed into ugly babyfood consistency.
Today I've had pureed cottage cheese for breakfast and lunch.
The addition of food is making it much easier for me to come closer to my protein target (I don't care what you say... I'm just not good at getting all 101 grams in every single day).
Tonight, I'm pureeing some chicken salad.
Who knew baby food could be so exciting!
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